Every gardener wishes that they had ladybugs in their yard! Besides being iconic and adorable, ladybugs are voracious munchers of those pesky aphids. But how can we get these cute and hungry guests into our gardens? It’s not that easy, especially in the city. But BH we finally succeeded in creating a thriving ladybug colony…

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Today I went for a meeting at the Educational Farm to make sure that everything is ready to go for our launch event on Wednesday morning. If you remember, this is how our land looked before Pesach This is how our cute little farm looks today – all ready for us to build our raised beds…

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If you’ve always dreamed of harvesting your own food, it’s not as impossible as you might think! The past two months have been blessed with lots of picking, processing and feasting here on our tiny urban farm in the midst of the sprawling Israeli city of Beit Shemesh. This 1-min video gives you a quick…

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This nettle soup has SUCH a rich interesting flavor and inexplicably creamy texture, despite having so few ingredients and no flavorings. If you’re stuck at home and restless during lockdown, making nettle soup might be just the adventure you need. Wild Nettle Soup Recipe Step 1 – Find Nettles and Pick Stinging Nettles grow wild…

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Today was a big day nine months in the making. Today we picked and processed the loofah sponges that we planted back in April. Anyone who wants seeds to plant their own loofahs next summer should be in touch. I want to turn Ramat Beit Shemesh into the Loofah Capital of the World! (Yes, I…

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In honor of Chanukah, I just ran a hands-on olive picking and pressing workshop for the family’s of the Community Garden of Arnona, a neighborhood in southern Jerusalem. The first step was to pick the olives off the branches that I brought in. Then we had to crush the olives. Then we pressed the crushed…

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Recently, here in Israel we were blessed with the first rains of the winter. You know what that means, right? It’s Olive Picking Season! Over the past two weeks, I spent five mornings picking olives and pressing olive oil in a picturesque ancient olive grove on a hillside right outside my hometown of Beit Shemesh.…

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In the past week, several people have contacted me to ask where they can buy hens and how to care for them. This seems to have been spurred by Israel’s massive egg shortage, coming right before Pesach – the most egg-intensive period on the Jewish menu. Perhaps this egg-istential crisis is pushing people to reconsider…

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